Russet skin, white flesh. Known to most as the Idaho Potato, the dry mealy texture makes it a trusty old favorite. A great baking or mashing potato; its reliably high yields mature late in the season, and the plants show resistance to scab, black leg and fusarium. This dependable standard requires heavy feeding and regular moisture for exceptional performance.
227 2# $9.50 / 10# $32.5 / 50# $103.50